Dessert

Jodie's Banana Pudding is for Dessert.

Jodie's Banana Pudding takes several minutes to prepare.

Jodie's Banana Pudding takes several minutes to cook.

Jodie's Banana Pudding makes 8 servings.

The ingredients for Jodie's Banana Pudding are:

* *Borden Eagle Brand Sweetened Condensed Milk, 14 oz (remove)
* *Jell-O Vanilla Pudding Mix, 6 serving (remove)
* Banana, fresh, 3 medium (7" to 7-7/8" long) (remove)
* Keebler Vanilla Wafers, 8 serving (remove)
* Water, tap, .75 cup (8 fl oz) (remove)
* Heavy Whipping Cream, 1 cup, fluid (yields 2 cups whipped) (remove)

Here is how you make Jodie's Banana Pudding:

Mix water, condensed milk, and pudding mix. Chill 5 minutes.Whip cream and fold into chilled pudding.Put 1 cup in bottom of 2 liter dish. Layer wafers and bananas, then pudding. Repeat layers twice, ending with pudding.Chill.Serving Size: 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user JODIEDB.

The nutritional information for Jodie's Banana Pudding is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 520.6

• Total Fat: 21.0 g
• Cholesterol: 53.3 mg
• Sodium: 444.3 mg
• Total Carbs: 78.8 g
• Dietary Fiber: 1.0 g
• Protein: 6.4 g