Dessert

Triple berry puff pancake is for Breakfast, Dessert.

Triple berry puff pancake takes 10 minutes to prepare.

Triple berry puff pancake takes 20 minutes to cook.

Triple berry puff pancake makes 4 servings.

The ingredients for Triple berry puff pancake are:

4 large eggs
1 cup whole milk
1 cup Gold Medal? All-Purpose Flour
1/4 cup granulated white sugar
1/2 tsp vanilla
1/4 teaspoon salt
2 tablespoons unsalted butter
1/3 cup blueberries
1/3 cup halved raspberries
1/3 cup halved blackberries

Here is how you make Triple berry puff pancake:

1. Preheat the oven to 400 degrees F.2. Use a blender or hand mixer to combine the eggs, milk, flour, sugar, vanilla and salt.3. Heat a 12-inch cast iron skillet over high heat on the stove. Add the butter and melt. Pour the batter into the skillet, then scatter the berries on top. Put the pan in the oven, and bake until puffed and cooked through, about 20 minutes. Slice and serve.Serving Size: 12 in skillet serves 4Number of Servings: 4Recipe submitted by SparkPeople user LPUNKO.

The nutritional information for Triple berry puff pancake is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 285.7

• Total Fat: 9.4 g
• Cholesterol: 67.0 mg
• Sodium: 91.2 mg
• Total Carbs: 43.6 g
• Dietary Fiber: 2.5 g
• Protein: 7.1 g

Triple berry puff pancake is German cuisine.