Dessert

Pineapple-Berry Grahams is for Dessert.

Pineapple-Berry Grahams takes 10 minutes to prepare.

Pineapple-Berry Grahams takes 30 minutes to cook.

Pineapple-Berry Grahams makes 32 servings.

The ingredients for Pineapple-Berry Grahams are:

1 can (20 oz) crushed pineapple, undrained
1 pkg. (4 serving size) Jell-O Vanilla instant Pudding
1 cup thawed Cool Whip Lite
16 Honey Maid Low Fat Cinnamon Grahams (broken in half to make 32 squares)
8 fresh strawberries sliced into 4 slices each.

Here is how you make Pineapple-Berry Grahams:

Mix the pineapple (undrained) and the dry pudding mix in a medium sized bowl.Gently stir in Cool Whip LiteRefrigerate : 30 minSpoon 1 Tbsp of the mixture onto each graham cracker square. This should be done just before serving, so the Grahams do not get soggy.Top each one with a strawberry slice.Makes 32 servings, one topped graham cracker each.Number of Servings: 32Recipe submitted by SparkPeople user JESSYKA197.

The nutritional information for Pineapple-Berry Grahams is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 57.6

• Total Fat: 0.4 g
• Cholesterol: 0.3 mg
• Sodium: 72.8 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 0.5 g
• Protein: 0.9 g