The recipe Shortcakes, Bisquick, 8 servings

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Shortcakes, Bisquick, 8 servings recipe is a Dessert meal that takes 12 minutes to make. If you enjoy for Dessert, you will like Shortcakes, Bisquick, 8 servings!

Shortcakes, Bisquick, 8 servings

Shortcakes, Bisquick, 8 servings Recipe
Shortcakes, Bisquick, 8 servings

What Course Is Shortcakes, Bisquick, 8 servings?

Shortcakes, Bisquick, 8 servings is for Dessert.


How Long Does Shortcakes, Bisquick, 8 servings Recipe Take To Prepare?

Shortcakes, Bisquick, 8 servings takes 10 minutes to prepare.


How Long Does Shortcakes, Bisquick, 8 servings Recipe Take To Cook?

Shortcakes, Bisquick, 8 servings takes 12 minutes to cook.


How Many Servings Does Shortcakes, Bisquick, 8 servings Recipe Make?

Shortcakes, Bisquick, 8 servings makes 8 servings.


What Are The Ingredients For Shortcakes, Bisquick, 8 servings Recipe?

The ingredients for Shortcakes, Bisquick, 8 servings are:

2 1/3 cups Original Bisquick mix
1/2 cup skim milk
3 Tbsp. sugar
3 Tbsp Fleischmann's original corn oil margarine, melted


How Do I Make Shortcakes, Bisquick, 8 servings?

Here is how you make Shortcakes, Bisquick, 8 servings:

Heat oven to 425 degrees. Stir Bisquick mix, milk, sugar and margarine until soft dough forms. Use scoop or drop 8 spoonfuls onto ungreased cookie sheet.Bake 10-12 minutes or until golden brown.Split and fill with strawberries and vanilla ice cream.To reduce fat & cholesterol use skim milk and margarine and make smaller shortcakes.Number of Servings: 8Recipe submitted by SparkPeople user ABACADABRA1.


What's The Nutritional Info For Shortcakes, Bisquick, 8 servings?

The nutritional information for Shortcakes, Bisquick, 8 servings is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 193.6
  • Total Fat: 7.8 g
  • Cholesterol: 0.3 mg
  • Sodium: 478.0 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.2 g

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