Dessert

Lemon Blueberry Angel Food Cupcakes is for Dessert.

Lemon Blueberry Angel Food Cupcakes takes 30 minutes to prepare.

Lemon Blueberry Angel Food Cupcakes takes 15 minutes to cook.

Lemon Blueberry Angel Food Cupcakes makes 30 servings.

The ingredients for Lemon Blueberry Angel Food Cupcakes are:

1 box angel food cake mix
1 bag frozen blueberries (can use any fruit, really)
3 lemons
large tub of lite cool whip
3 tbsp. powdered sugar

Here is how you make Lemon Blueberry Angel Food Cupcakes:

Preheat oven to 375 degrees. juice & zest 3 lemons. Add 1/2 cup lemon juice & 3/4 cup water to cake mix. Blend mix according to box instructions. Fold in fruit. Place cupcake liners in muffin pan & fill each liner to the top with cake batter. Bake about 15 minutes or until cupcakes are golden. Repeat until batter is gone. As cupcakes are cooling add powdered sugar to remaining lemon juice. Whisk until smooth. Whisk in cool whip & lemon zest. Ice each cupcake with cool whip mixture. Refrigerate leftovers. Serving Size: makes 30 cupcakesNumber of Servings: 30Recipe submitted by SparkPeople user MRSRHAWKINS.

The nutritional information for Lemon Blueberry Angel Food Cupcakes is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 48.4

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 1.2 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 0.6 g
• Protein: 0.7 g