Dessert

Mini loaf zucchini bread makes 5 loaves is for Dessert.

Mini loaf zucchini bread makes 5 loaves takes several minutes to prepare.

Mini loaf zucchini bread makes 5 loaves takes several minutes to cook.

Mini loaf zucchini bread makes 5 loaves makes 30 servings.

The ingredients for Mini loaf zucchini bread makes 5 loaves are:

1.0 cup Granulated Sugar
1.0 cup, packed Brown Sugar
3.0 large Egg, fresh, whole, raw
1.0 cup Canola Oil
1.0 cup, mashed Zucchini
3.0 tsp Vanilla extract, imitation, alcohol
3.0 cup Flour - Gold medal all purpose flour
1.0 tsp Baking Soda
1.0 tsp Morton Iodized Salt
1.0 tbsp Cinnamon, ground
0.25 tsp Baking Powder
8.0 tbsp chopped walnuts

Here is how you make Mini loaf zucchini bread makes 5 loaves:

Mix wet ingredients until well blended. Mix dry ingredients together and then blend wet and dry ingredients together. Add nuts. Pour into five greased mini loaf pans. Cook at 325 degrees for 50-60 minutes, or until a toothpick inserted comes out clean. Enjoy!Serving Size: Makes 30 slices, serving size 1 sliceNumber of Servings: 30.0Recipe submitted by SparkPeople user JENNALOUW.

The nutritional information for Mini loaf zucchini bread makes 5 loaves is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 180.7

• Total Fat: 9.1 g
• Cholesterol: 18.6 mg
• Sodium: 135.0 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 0.8 g
• Protein: 2.2 g