Dessert

Diabetic Canadian Living Brownies (chewy?) is for Dessert.

Diabetic Canadian Living Brownies (chewy?) takes several minutes to prepare.

Diabetic Canadian Living Brownies (chewy?) takes several minutes to cook.

Diabetic Canadian Living Brownies (chewy?) makes 16 servings.

The ingredients for Diabetic Canadian Living Brownies (chewy?) are:

2/3 cup (150 mL) SPLENDA No Calorie, Granulated
2/3 cup (150 mL) all-purpose flour
1 tsp (5 mL) baking powder
1 Pinch salt

6oz (170 mL ) semisweet chocolate
1/2 cup (125 mL) hot water
4 egg whites
1 tsp (5 mL) vanilla

Icing sugar (optional)

Here is how you make Diabetic Canadian Living Brownies (chewy?):

To Prepare:Preheat oven to 350F.Stir together sugar, flour, baking powder and salt. Set aside.In large heatproof bowl set over hot (not boiling) water, melt chocolate with water, stirring until smooth. Remove from heat. Let cool slightly. Whisk in egg whites and vanilla.Stir the dry ingredients into the chocolate batter just until combined. Pour into lightly greased 8-inch square cake pan. Bake on the top rach of a 350?F oven for 20 to 25 minutes or until edges pull away from pan (check at 20 minutes). Let cool on rack; dust with icing sugar if desired.Number of Servings: 16Recipe submitted by SparkPeople user DSTATZ.

The nutritional information for Diabetic Canadian Living Brownies (chewy?) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 76.1

• Total Fat: 3.4 g
• Cholesterol: 0.0 mg
• Sodium: 53.9 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 0.8 g
• Protein: 1.5 g