The recipe Margaret's Brownies
Margaret's Brownies recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Margaret's Brownies!
Margaret's Brownies
- What Course Is Margaret's Brownies?
- How Long Does Margaret's Brownies Recipe Take To Prepare?
- How Long Does Margaret's Brownies Recipe Take To Cook?
- How Many Servings Does Margaret's Brownies Recipe Make?
- What Are The Ingredients For Margaret's Brownies Recipe?
- How Do I Make Margaret's Brownies?
- What's The Nutritional Info For Margaret's Brownies?
- What Type Of Cuisine Is Margaret's Brownies?
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These were the brownies I grew up with, and I've always liked them best. The top doesn't become as crunchy as with other recipes. I changed the recipe to use 1-1/2 Cups of flour to make the brownies a little less gooey. Also, Baker's Chocolate amount is 4 ounces, not 4 squares - they changed the size of the squares and reduced the total package from 8 to 4 ounces! What Course Is Margaret's Brownies?Margaret's Brownies is for Dessert. How Long Does Margaret's Brownies Recipe Take To Prepare?Margaret's Brownies takes 25 minutes to prepare. How Long Does Margaret's Brownies Recipe Take To Cook?Margaret's Brownies takes 25 minutes to cook. How Many Servings Does Margaret's Brownies Recipe Make?Margaret's Brownies makes 24 servings. What Are The Ingredients For Margaret's Brownies Recipe?The ingredients for Margaret's Brownies are: 4 eggs1 cup Butter, unsalted 3 Tbsp Milk 1 cup, chopped Walnuts 2 cups sugar 1 cup flour 4 oz unsweetened Baker's chocolate 1 tsp Vanilla How Do I Make Margaret's Brownies?Here is how you make Margaret's Brownies: Heat oven to 350. Beat together sugar and eggs. Add flour and milk and beat well. Melt chocolate with butter in a double boiler or microwave. Add to mixture. Add vanilla and nuts, as well as crushed peppermint candies if desired. Bake for 25 minutes in a greased 9x13" pan.What's The Nutritional Info For Margaret's Brownies?The nutritional information for Margaret's Brownies is:
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