The recipe Sarah's Un-Sinful Brownies

Made From Scratch Recipes

Sarah's Un-Sinful Brownies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Sarah's Un-Sinful Brownies!

Sarah's Un-Sinful Brownies

Sarah's Un-Sinful Brownies Recipe
Sarah's Un-Sinful Brownies

Surprise ingredient: Canned Pumpkin!

What Course Is Sarah's Un-Sinful Brownies?

Sarah's Un-Sinful Brownies is for Dessert.


How Long Does Sarah's Un-Sinful Brownies Recipe Take To Prepare?

Sarah's Un-Sinful Brownies takes several minutes to prepare.


How Long Does Sarah's Un-Sinful Brownies Recipe Take To Cook?

Sarah's Un-Sinful Brownies takes several minutes to cook.


How Many Servings Does Sarah's Un-Sinful Brownies Recipe Make?

Sarah's Un-Sinful Brownies makes 24 servings.


What Are The Ingredients For Sarah's Un-Sinful Brownies Recipe?

The ingredients for Sarah's Un-Sinful Brownies are:

1 Can Pumpkin
1 Pound Semi-sweet Chocolate Chips
1 3 to 4 oz Dark Chocolate Bar
6 Egg Whites
2 Tbs Vanilla Extract
1.5 Cups Sugar
1 Cup Flour
1 Tbs Baking Powder
1 Tsp Kosher Salt


How Do I Make Sarah's Un-Sinful Brownies?

Here is how you make Sarah's Un-Sinful Brownies:

Preheat Oven to 350 Degrees.Melt choc chips and choc bar in a double boiler with the pumpkin. Cool Slightly.Stir together Eggs, Sugar and Vanilla Extract. Stir in the warm chocolate mixture.Stir together the flour, baking powder and salt. Add to chocolate mixture.Pour into 13 x 18 x 1 1/2 inch sheet pan lined with parchment paper.Bake for about 30 mins until tester comes out clean. Do not over bake!! Cool Thoroughly. Refrigerate and cut into squares.Serves 24!Number of Servings: 24Recipe submitted by SparkPeople user BRISAR.


What's The Nutritional Info For Sarah's Un-Sinful Brownies?

The nutritional information for Sarah's Un-Sinful Brownies is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 190.5
  • Total Fat: 7.3 g
  • Cholesterol: 0.5 mg
  • Sodium: 36.9 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.0 g

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