Dessert

Almond Poppy Seed Cake is for Dessert.

Almond Poppy Seed Cake takes several minutes to prepare.

Almond Poppy Seed Cake takes several minutes to cook.

Almond Poppy Seed Cake makes 16 servings.

The ingredients for Almond Poppy Seed Cake are:

6 large eggs
2 cups granulated sugar
1 cup canola oil
1 cup 1% milk
1 tsp Almond Extract
2 tsp Baking powder
2 cups flour
3/4 cup poppy seeds
2 oz Almonds, ground (optional)

Here is how you make Almond Poppy Seed Cake:

Heat oven to 350F. Beat eggs well, and then add ingredients in order, beating after each addition. Pour into a greased Bundt cake pan (or angle food pan) and bake until done ~ approximately 60 minutes.Cuts into 16 pieces.Number of Servings: 16Recipe submitted by SparkPeople user CASSIOEPIA.

The nutritional information for Almond Poppy Seed Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 364.4

• Total Fat: 20.5 g
• Cholesterol: 80.5 mg
• Sodium: 93.0 mg
• Total Carbs: 40.4 g
• Dietary Fiber: 1.5 g
• Protein: 6.4 g