Dessert

Healthy Yellow Cake is for Dessert.

Healthy Yellow Cake takes several minutes to prepare.

Healthy Yellow Cake takes several minutes to cook.

Healthy Yellow Cake makes 11 servings.

The ingredients for Healthy Yellow Cake are:

1 15.5oz can drained, pureed Great Northern Beans
4 eggs
1.5 tbl vanilla
1.5 tsp lime juice
.5 tsp dried lemon peel
1 tsp fresh lime zest
.66 cup granulated sugar
.5 cup white whole wheat flour
1 tsp baking powder
.5 tsp baking soda
1 tsp salt

Here is how you make Healthy Yellow Cake:

1. Preheat oven to 350 degrees 2. Drain and puree beans (form a pasty material)3. Mix in eggs and sugar4. Mix in vanilla, lime and lemon5. Mix in .25 cup flour with baking powder into batter6. Mix .25 cup flour with baking soda and salt into batter7. Scoop into cupcake tins and bake for 18-20 minutesServing Size: Makes 11 cupcakesNumber of Servings: 11Recipe submitted by SparkPeople user WILDPERSEPH16.

The nutritional information for Healthy Yellow Cake is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 124.3

• Total Fat: 1.9 g
• Cholesterol: 67.3 mg
• Sodium: 469.0 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 2.5 g
• Protein: 5.2 g