The recipe country carrot cake

Made From Scratch Recipes

country carrot cake recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like country carrot cake!

country carrot cake

country carrot cake Recipe
country carrot cake

What Course Is country carrot cake?

country carrot cake is for Dessert.


How Long Does country carrot cake Recipe Take To Prepare?

country carrot cake takes 10 minutes to prepare.


How Long Does country carrot cake Recipe Take To Cook?

country carrot cake takes 25 minutes to cook.


How Many Servings Does country carrot cake Recipe Make?

country carrot cake makes 14 servings.


What Are The Ingredients For country carrot cake Recipe?

The ingredients for country carrot cake are:

gold medal whole wheat flour, 2 cup
florida crystals natural sugar, 48 tsp
*Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., 12 serving
Baking Powder, 4 tsp
cinnamon, 2 tsp
morton salt, 0.25 tsp
silk soy milk, 1.5 cup
vanilla extract, 4 tsp
mazola canola oil, 8 tbsp
carrots, 1 cup
ginger, 1 tsp
walnuts, 1 cup


How Do I Make country carrot cake?

Here is how you make country carrot cake:

oven to 350mix dry ingredients add carrot ginger and wet until just mixed.pour into lightly oiled pan and bake 25-30 min.Number of Servings: 14Recipe submitted by SparkPeople user JEFFLINVILLE.


What's The Nutritional Info For country carrot cake?

The nutritional information for country carrot cake is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 298.8
  • Total Fat: 18.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 194.2 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 6.0 g
  • Protein: 7.2 g

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