Dessert

Easy Blueberry Cake is for Dessert.

Easy Blueberry Cake takes 15 minutes to prepare.

Easy Blueberry Cake takes several minutes to cook.

Easy Blueberry Cake makes 12 servings.

The ingredients for Easy Blueberry Cake are:

1 can Blueberry Pie Filling
1 8 oz container cool whip
1 8 oz block fat free cream
1 prepared angel food cake cubed
1 cup powdered sugar

Here is how you make Easy Blueberry Cake:

Beat cream cheese and powdered sugar until smooth, fold in the cool whip. Mix in cake cubes and spread in a 9 x 13 pan. Top with Blueberry pie filling and chill in the refridgerator at least 2 hours. Makes 12 servings.Yummy with Cherry Pie Filling too!Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user STAU1207.

The nutritional information for Easy Blueberry Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 230.1

• Total Fat: 5.6 g
• Cholesterol: 11.5 mg
• Sodium: 82.2 mg
• Total Carbs: 41.8 g
• Dietary Fiber: 1.1 g
• Protein: 4.5 g