The recipe Watergate Cake

Made From Scratch Recipes

Watergate Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Watergate Cake!

Watergate Cake

Watergate Cake Recipe
Watergate Cake

What Course Is Watergate Cake?

Watergate Cake is for Dessert.


How Long Does Watergate Cake Recipe Take To Prepare?

Watergate Cake takes several minutes to prepare.


How Long Does Watergate Cake Recipe Take To Cook?

Watergate Cake takes several minutes to cook.


How Many Servings Does Watergate Cake Recipe Make?

Watergate Cake makes 16 servings.


What Are The Ingredients For Watergate Cake Recipe?

The ingredients for Watergate Cake are:

white cake mix, 1 box, 1 serving
Egg, fresh, 3 large
Club soda, 8 fl oz
pistachio instant puddin, 4 serving
oil, 1 cup
Pecans, 1 cup, chopped
Whipped topping, frozen, low fat (like Cool Whip), 8 oz
pistachio instant puddin, 4 serving


How Do I Make Watergate Cake?

Here is how you make Watergate Cake:

Bake at 350 degrees for 45 minutes.The whipped topping and the 2nd package of pudding is for the topping. This makes a beautiful cake. I am going to try to make it lower fat/calorie and see how it turns out. Put it in a bundt pan for a truly beautiful cake. Number of Servings: 16Recipe submitted by SparkPeople user CJOANALLEN.


What's The Nutritional Info For Watergate Cake?

The nutritional information for Watergate Cake is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 390.7
  • Total Fat: 24.7 g
  • Cholesterol: 40.0 mg
  • Sodium: 399.1 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.6 g

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