The recipe Date Loaf Cake
Date Loaf Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Date Loaf Cake!
Date Loaf Cake
- What Course Is Date Loaf Cake?
- How Long Does Date Loaf Cake Recipe Take To Prepare?
- How Long Does Date Loaf Cake Recipe Take To Cook?
- How Many Servings Does Date Loaf Cake Recipe Make?
- What Are The Ingredients For Date Loaf Cake Recipe?
- How Do I Make Date Loaf Cake?
- What's The Nutritional Info For Date Loaf Cake?
- What Type Of Cuisine Is Date Loaf Cake?
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This is one of the easiest recipies I have tried. No gadgets to get out, no whisking, no mess. Just mix and bake, and perfect results every time. Very much like sticky date pudding - nice and moist, and made without eggs. What Course Is Date Loaf Cake?Date Loaf Cake is for Dessert. How Long Does Date Loaf Cake Recipe Take To Prepare?Date Loaf Cake takes several minutes to prepare. How Long Does Date Loaf Cake Recipe Take To Cook?Date Loaf Cake takes several minutes to cook. How Many Servings Does Date Loaf Cake Recipe Make?Date Loaf Cake makes 12 servings. What Are The Ingredients For Date Loaf Cake Recipe?The ingredients for Date Loaf Cake are: 1 cup dates, pitted and chopped1 cup dark brown sugar 1/4 cup margarine 1 cup boiling water 1 3/4 cups self-rising flour 1 teaspoon baking soda 2 teaspoons vanilla extract How Do I Make Date Loaf Cake?Here is how you make Date Loaf Cake: Preheat oven to 400 degrees F (200 degrees C). Grease and flour a 9x5 inch loaf pan. In a large bowl, combine dates, brown sugar, margarine and boiling water. Let stand 15 minutes. Stir in flour, soda and vanilla. Pour batter into prepared pan. Bake in the preheated oven for 45 minutes. Allow to cool.Number of Servings: 12Recipe submitted by SparkPeople user NADIATION.What's The Nutritional Info For Date Loaf Cake?The nutritional information for Date Loaf Cake is:
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