The recipe Irish Loaf Cake

Made From Scratch Recipes

Irish Loaf Cake recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Irish Loaf Cake!

Irish Loaf Cake

Irish Loaf Cake Recipe
Irish Loaf Cake

This recipe was told to me by a friend that said the Irish Loaf tasted more like a cake. I agree!I have added Caraway Seeds at times. It was good with those added too. Takes about 15 minutes to prepare.

What Course Is Irish Loaf Cake?

Irish Loaf Cake is for Dessert.


How Long Does Irish Loaf Cake Recipe Take To Prepare?

Irish Loaf Cake takes 15 minutes to prepare.


How Long Does Irish Loaf Cake Recipe Take To Cook?

Irish Loaf Cake takes 60 minutes to cook.


How Many Servings Does Irish Loaf Cake Recipe Make?

Irish Loaf Cake makes 20 servings.


What Are The Ingredients For Irish Loaf Cake Recipe?

The ingredients for Irish Loaf Cake are:

2 cups Flour
1/2 cup Sour Cream
1 stick Margarine (softened)
1 cup Sugar
1 1/2 tsp. Baking Powder
1/8 tsp. Baking Soda
1/2 cup Raisins (more if desired)
1 tsp. Vanilla
1/4 cup Milk


How Do I Make Irish Loaf Cake?

Here is how you make Irish Loaf Cake:

Mix all ingredients together and place in a Bundt pan. Bake in a 350 degree oven for 1 hour or more. Toothpick or cake tester should come out clean.Number of Servings: 20Recipe submitted by SparkPeople user SBMAMABEAR.


What's The Nutritional Info For Irish Loaf Cake?

The nutritional information for Irish Loaf Cake is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 151.8
  • Total Fat: 6.0 g
  • Cholesterol: 2.8 mg
  • Sodium: 99.9 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.8 g

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