The recipe Debbie's Reduced Calorie Cake from a mix

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Debbie's Reduced Calorie Cake from a mix recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Debbie's Reduced Calorie Cake from a mix!

Debbie's Reduced Calorie Cake from a mix

Debbie's Reduced Calorie Cake from a mix Recipe
Debbie's Reduced Calorie Cake from a mix

What Course Is Debbie's Reduced Calorie Cake from a mix?

Debbie's Reduced Calorie Cake from a mix is for Dessert.


How Long Does Debbie's Reduced Calorie Cake from a mix Recipe Take To Prepare?

Debbie's Reduced Calorie Cake from a mix takes 5 minutes to prepare.


How Long Does Debbie's Reduced Calorie Cake from a mix Recipe Take To Cook?

Debbie's Reduced Calorie Cake from a mix takes 25 minutes to cook.


How Many Servings Does Debbie's Reduced Calorie Cake from a mix Recipe Make?

Debbie's Reduced Calorie Cake from a mix makes 12 servings.


What Are The Ingredients For Debbie's Reduced Calorie Cake from a mix Recipe?

The ingredients for Debbie's Reduced Calorie Cake from a mix are:

*Betty Crocker Super Moist Cake Mix, Butter Pecan, dry mix, whole box (or any other cake mix that is 160 calories per serving at 12 servings per box)
Egg, fresh, whole, raw, 2 large
Applesauce, unsweetened, .5 cup
water, 1 cup


How Do I Make Debbie's Reduced Calorie Cake from a mix?

Here is how you make Debbie's Reduced Calorie Cake from a mix:

Spray a 9x13 pan with non-stick spray.Mix together all ingredients and spread into pan. Bake for 25 to 28 minutes at 350 degrees. Cake is done when toothpick inserted in center comes out clean.Serving Size: Makes 12 piecesNumber of Servings: 12Recipe submitted by SparkPeople user DEBARIZONA.


What's The Nutritional Info For Debbie's Reduced Calorie Cake from a mix?

The nutritional information for Debbie's Reduced Calorie Cake from a mix is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 176.3
  • Total Fat: 2.3 g
  • Cholesterol: 31.0 mg
  • Sodium: 292.1 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.1 g

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