Dessert

Remix pineapple orange cake is for Dessert.

Remix pineapple orange cake takes 15 minutes to prepare.

Remix pineapple orange cake takes 25 minutes to cook.

Remix pineapple orange cake makes 12 servings.

The ingredients for Remix pineapple orange cake are:

1 serving Duncan Hines Classic Yellow Cake Mix (Pkg) (by LIALEXA)
1 serving Kroger Mandarin Oranges in Light Syrup
4 large Egg white, fresh
4 oz Motts unsweetened Applesauce
2.5 cup Dole - Crushed Pineapple in 100% Pineapple Juice
8 gram(s) Jello sugar free fat free instant vanilla pudding mix (not prepared)
25 tbsp Kraft Cool Whip FREE (Fat Free Whipped Topping)

Here is how you make Remix pineapple orange cake:

In a large mixing bowl, beat the cake mix, oranges, egg whites and applesauce on low speed for 2 minutes. Pour into a 13-in x 9 in baking dish coated with nonstick cooking spray.Bake at 350 degrees for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.In a bowl, combine the pineapple and pudding mix. Fold in whipped topping just until blended. Spread over cake. Refrigerate for at least 1 hour before serving.Makes 12 servings.Serving Size: 12 squaresNumber of Servings: 12Recipe submitted by SparkPeople user TAMSHAUMENO.

The nutritional information for Remix pineapple orange cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 77.8

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 73.5 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 0.5 g
• Protein: 1.9 g

The dietary needs meet for Remix pineapple orange cake is Low Fat