Dessert

Low Cal/Fat Cheese Cake 1/9th of pan is for Dessert.

Low Cal/Fat Cheese Cake 1/9th of pan takes 10 minutes to prepare.

Low Cal/Fat Cheese Cake 1/9th of pan takes several minutes to cook.

Low Cal/Fat Cheese Cake 1/9th of pan makes 9 servings.

The ingredients for Low Cal/Fat Cheese Cake 1/9th of pan are:

3 3/4 Graham Crackers (of a full regtangle
2 8 oz Philadelphia Fat Free Cream Cheese
1.5 cup (104g) Cool Whip Lite
7 packs Truvia Sweetner

Here is how you make Low Cal/Fat Cheese Cake 1/9th of pan:

Line bottom of a 9X9 or 8X8 inch square pan with Graham Crackers. Set aside. In mixing bowl blend Cream Cheese and Truvia Sweetner well. Fold in Cool whip. Dump mixture onto the Craham Crakers and spread out evenly. Serving Size: 9 2inch squaresNumber of Servings: 9Recipe submitted by SparkPeople user KITKAT734.

The nutritional information for Low Cal/Fat Cheese Cake 1/9th of pan is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 104.7

• Total Fat: 1.9 g
• Cholesterol: 8.9 mg
• Sodium: 365.5 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 0.2 g
• Protein: 7.5 g