The recipe Mini Cherry Cheese Cakes

Made From Scratch Recipes

Mini Cherry Cheese Cakes recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Mini Cherry Cheese Cakes!

Mini Cherry Cheese Cakes

Mini Cherry Cheese Cakes Recipe
Mini Cherry Cheese Cakes

This recipe uses Cherry filing to top off the cheesecakes, but you could use any other type of topping desired.

What Course Is Mini Cherry Cheese Cakes?

Mini Cherry Cheese Cakes is for Dessert.


How Long Does Mini Cherry Cheese Cakes Recipe Take To Prepare?

Mini Cherry Cheese Cakes takes 10 minutes to prepare.


How Long Does Mini Cherry Cheese Cakes Recipe Take To Cook?

Mini Cherry Cheese Cakes takes 25 minutes to cook.


How Many Servings Does Mini Cherry Cheese Cakes Recipe Make?

Mini Cherry Cheese Cakes makes 18 servings.


What Are The Ingredients For Mini Cherry Cheese Cakes Recipe?

The ingredients for Mini Cherry Cheese Cakes are:

Line muffin tin with foil liners.
Place one vanilla wafer in each liner. Mix cream cheese, vanilla, and sugar on medium speed until well blended. Add eggs. Mix well. Pour over wafers, filling 3/4 full.


How Do I Make Mini Cherry Cheese Cakes?

Here is how you make Mini Cherry Cheese Cakes:

Bake 25 minutes at 325 degrees.Remove from pan when cool. Chill. Top with cherry pie filling, or any other fruit, preserves, nuts, or chocolate.Number of Servings: 18Recipe submitted by SparkPeople user PAPAJOEY.


What's The Nutritional Info For Mini Cherry Cheese Cakes?

The nutritional information for Mini Cherry Cheese Cakes is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 176.1
  • Total Fat: 9.3 g
  • Cholesterol: 55.3 mg
  • Sodium: 120.8 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.7 g

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