The recipe Peanut Butter Cream Cheese Pie

Made From Scratch Recipes

Peanut Butter Cream Cheese Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Peanut Butter Cream Cheese Pie!

Peanut Butter Cream Cheese Pie

Peanut Butter Cream Cheese Pie Recipe
Peanut Butter Cream Cheese Pie

What Course Is Peanut Butter Cream Cheese Pie?

Peanut Butter Cream Cheese Pie is for Dessert.


How Long Does Peanut Butter Cream Cheese Pie Recipe Take To Prepare?

Peanut Butter Cream Cheese Pie takes several minutes to prepare.


How Long Does Peanut Butter Cream Cheese Pie Recipe Take To Cook?

Peanut Butter Cream Cheese Pie takes several minutes to cook.


How Many Servings Does Peanut Butter Cream Cheese Pie Recipe Make?

Peanut Butter Cream Cheese Pie makes 8 servings.


What Are The Ingredients For Peanut Butter Cream Cheese Pie Recipe?

The ingredients for Peanut Butter Cream Cheese Pie are:

1 Oreo Cookie Pie Crust
3 Tbs Margarine
2/3 Cup Peanut Butter
half block of fat free cream cheese
half block of reduced fat cream cheese
1/2 Cup Splenda
1 Tsp Vanilla
1 carton Fat Free Whipped Topping.


How Do I Make Peanut Butter Cream Cheese Pie?

Here is how you make Peanut Butter Cream Cheese Pie:

Add extra margarine if you want to the cookie pie crust for a softer crust. Mix cream cheese until fluffy and add the peanut butter, splenda,and vanilla. Mix until smooth. Then Fold in the whipped topping. Put into the pie crust and refridgerate for at least 2 hours. Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MIZZESW.


What's The Nutritional Info For Peanut Butter Cream Cheese Pie?

The nutritional information for Peanut Butter Cream Cheese Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 314.9
  • Total Fat: 20.8 g
  • Cholesterol: 8.7 mg
  • Sodium: 323.8 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 10.2 g

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