The recipe Ricotta Cheesecake Creme

Made From Scratch Recipes

Ricotta Cheesecake Creme recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Ricotta Cheesecake Creme!

Ricotta Cheesecake Creme

Ricotta Cheesecake Creme Recipe
Ricotta Cheesecake Creme

What Course Is Ricotta Cheesecake Creme?

Ricotta Cheesecake Creme is for Dessert.


How Long Does Ricotta Cheesecake Creme Recipe Take To Prepare?

Ricotta Cheesecake Creme takes several minutes to prepare.


How Long Does Ricotta Cheesecake Creme Recipe Take To Cook?

Ricotta Cheesecake Creme takes several minutes to cook.


How Many Servings Does Ricotta Cheesecake Creme Recipe Make?

Ricotta Cheesecake Creme makes 4 servings.


What Are The Ingredients For Ricotta Cheesecake Creme Recipe?

The ingredients for Ricotta Cheesecake Creme are:

Ricotta Cheese, part skim milk, 15 oz (remove)
Low fat cream cheese, 1 cup (remove)
**Truvia (Zero Cal Stevia) 1 packet, 4 serving (remove)
*Splenda, 4 tsp (remove)
Vanilla Extract, 1 tsp (remove)


How Do I Make Ricotta Cheesecake Creme?

Here is how you make Ricotta Cheesecake Creme:

Mix all ingredients in a stand mixer until completely combined.Serving Size: Makes 4 half-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user CCANNON83.


What's The Nutritional Info For Ricotta Cheesecake Creme?

The nutritional information for Ricotta Cheesecake Creme is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 288.3
  • Total Fat: 19.0 g
  • Cholesterol: 66.6 mg
  • Sodium: 310.6 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.5 g

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