Dessert

Cherry Bars is for Dessert.

Cherry Bars takes several minutes to prepare.

Cherry Bars takes several minutes to cook.

Cherry Bars makes 60 servings.

The ingredients for Cherry Bars are:

1 cup butter, softened
2 cups sugar
1 cup Egg Beaters
1 t vanilla extract
3 cups all-purpose flour
1 t salt
2 cans (21 oz) cans of cherry pie filling, no sugar added

Glaze:
1 cup confectioners' sugar
1/2 t vanilla sugar
1/2 t almond extract
2 to 3 T lowfat milk

Here is how you make Cherry Bars:

In a large mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in the extracts. Combine flour and salt; add to the creamed mixture. Mix just until combined.Spread 3 cups batter into a greased 15" x 10" x 1" baking pan. Spread with pie filling. Drop the remaining batter by teaspoonfuls over filling.Bake at 350 degrees for 30-35 minutes or until a toothpick comes out clean. Cool on wire rack. Combine the glaze ingredients; drizzle over bars.Number of Servings: 60Recipe submitted by SparkPeople user SIGNAL_MOM.

The nutritional information for Cherry Bars is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 94.3

• Total Fat: 3.1 g
• Cholesterol: 8.3 mg
• Sodium: 49.5 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 0.2 g
• Protein: 1.1 g