Dessert

Flourless, Low-Carb, Guilt-Free Frosted Chocolate Mock Cake is for Dessert.

Flourless, Low-Carb, Guilt-Free Frosted Chocolate Mock Cake takes 10 minutes to prepare.

Flourless, Low-Carb, Guilt-Free Frosted Chocolate Mock Cake takes 20 minutes to cook.

Flourless, Low-Carb, Guilt-Free Frosted Chocolate Mock Cake makes 1 servings.

The ingredients for Flourless, Low-Carb, Guilt-Free Frosted Chocolate Mock Cake are:

For the batter:

3 tbsp natural (or dark) unsweetened cocoa powder
1 cup free-flowing Splenda (or sucralose - not the packets)
1/2 cup Egg Beaters (or egg substitute)

For the frosting:

2 tbsp unsweetened, dark cocoa powder
12 Splenda (or sucralose) packets
1 tbsp Torani sugar-free flavoured syrup (of choice)

Here is how you make Flourless, Low-Carb, Guilt-Free Frosted Chocolate Mock Cake:

For the batter: Combine the cocoa powder, sucralose and egg substitute and mix thoroughly until batter is smooth and resembles cake batter. Heat an 8" omelette-size skillet (lightly sprayed with cooking oil) on a very low setting. Once heated, carefully pour the batter into the skillet and place a cover over it.In another small bowl, add the frosting ingredients and mix well until texture resembles a velvety smooth, chocolate frosting. (It will taste like the real deal too, with no added sugar, fat, starch and only a HINT of the calories!)When the cake in the skillet has risen and has bubbles on the top that stay formed, cake is ready to be turned. With your egg turner, carefully flip the cake to the other side and continue to cook on very low heat, replacing the cover on skillet for another five minutes, then remove from heat. Remove the cake to a glass plate and allow to cool to room temperature. Then, take the frosting and frost over the cake as you would any other kind of cake.Serving Size: 1 8" round cakeNumber of Servings: 1Recipe submitted by SparkPeople user SARAMERCURY.

The nutritional information for Flourless, Low-Carb, Guilt-Free Frosted Chocolate Mock Cake is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 121.9

• Total Fat: 3.7 g
• Cholesterol: 1.3 mg
• Sodium: 240.9 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 9.0 g
• Protein: 17.3 g

The dietary needs meet for Flourless, Low-Carb, Guilt-Free Frosted Chocolate Mock Cake is Sugar Free