The recipe Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value)

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Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value)!

Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value)

Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) Recipe
Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value)

This unique cake uses garbanzo beans and no flour! Very yummy. Serving size 1/16 of recipe (either 1/16 of a double layer cake or 1/8 of the two 8" rounds)

What Course Is Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value)?

Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) is for Dessert.


How Long Does Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) Recipe Take To Prepare?

Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) takes 20 minutes to prepare.


How Long Does Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) Recipe Take To Cook?

Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) takes 40 minutes to cook.


How Many Servings Does Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) Recipe Make?

Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) makes 16 servings.


What Are The Ingredients For Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) Recipe?

The ingredients for Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) are:

3 15.5 oz cans garbanzo beans (aka chick peas)
9 eggs
1 1/4 Cup honey
1/2 Cup cocoa powder (unsweetened)
3 Tablespoons coconut oil
1 teaspoon baking powder

Frosting:
16 oz. neufchatel cheese
2 Tablespoons unprepared frozen orange juice concentrate
1/2 Cup honey


How Do I Make Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value)?

Here is how you make Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value):

Combine all ingredients in blender, putting beans in last. Run until smoothly blended. Pour into 2 greased 9 inch round pans. Bake at 350 for 40 minutes.makes 2 9" round cakes serving size is 1/8 of one cake or 1/16 of total recipeServing Size:?makes 2 9" round cakes serving size is 1/8 of one cake or 1/16 of total recipeNumber of Servings: 16Recipe submitted by SparkPeople user GOWEIGHDOWN.


What's The Nutritional Info For Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value)?

The nutritional information for Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 339.5
  • Total Fat: 11.3 g
  • Cholesterol: 113.1 mg
  • Sodium: 426.4 mg
  • Total Carbs: 53.2 g
  • Dietary Fiber: 4.6 g
  • Protein: 10.6 g

What Dietary Needs Does Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) Meet?

The dietary needs meet for Glutten Free Chocolate Cake with Frosting (9 WW pointsplus value) is Gluten Free


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