Dessert

CHRISTMAS SPECIAL FRUITCAKE is for Dessert.

CHRISTMAS SPECIAL FRUITCAKE takes 20 minutes to prepare.

CHRISTMAS SPECIAL FRUITCAKE takes 105 minutes to cook.

CHRISTMAS SPECIAL FRUITCAKE makes 24 servings.

The ingredients for CHRISTMAS SPECIAL FRUITCAKE are:

3 CUPS COARSELY CHOPPEDNUTS..WALNUTS, PECANS, HAZELNUTS OR BRAZIL NUTS...ANY COMBINATION

1 POUND PITTED DATES COARSELY CHOPPED
I CUP HALVED MARASCHINO CHERRIES
3/4 CUP ALL-PURSPOSE FLOUR
3/4 CUP SUGAR
1/2 TSP BAKING POWDER
1/2 TSP SALT
3 EGGS
1 TSP VANILLLA EXTRACT

Here is how you make CHRISTMAS SPECIAL FRUITCAKE:

IN A LARGE BOWL, COMBINE THE NUTS, DATES AND CHERRIES. COMBINE THE FLOUR, SUGAR,BAKING POWDER AND SALT; ADD TO NUT MIXTURE, STIRRING UNTIL NUTS AND FRUIT ARE WELL COATED.BEAT EGGS UNTIL FOAMY; STIR IN VANILLA. FOLD INTO NUT MIXTURE AND MIX WELL. POUR INTO A GREASE AND WAS PAPER LINED 9 X 5 INCHE LOAF PAN.BAKE AT 300 FOR 1 3/4 HOURS. COOL FOR 10 MINUTES BEFORE REMOVING FROM PAN TO A WIRE RACK 24 SERVINGS 1 SERVING...(1 SLICE) 230 CALORIES, 13 G FAT, 3 G SATURATED FAT, TOTAL CARBS 27.7, FIBER 3 G, SODIUM 140, Serving Size: 24 SLICES (.375 INCH) obviously very thin sliceNumber of Servings: 24Recipe submitted by SparkPeople user BN1633.

The nutritional information for CHRISTMAS SPECIAL FRUITCAKE is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 243.2

• Total Fat: 13.5 g
• Cholesterol: 112.4 mg
• Sodium: 140.4 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 3.0 g
• Protein: 6.5 g