The recipe Dukan Friendly Cinnamon Roll Cheesecake

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Dukan Friendly Cinnamon Roll Cheesecake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Dukan Friendly Cinnamon Roll Cheesecake!

Dukan Friendly Cinnamon Roll Cheesecake

Dukan Friendly Cinnamon Roll Cheesecake Recipe
Dukan Friendly Cinnamon Roll Cheesecake

Dukan Friendly Cinnamon Roll Cheesecake

What Course Is Dukan Friendly Cinnamon Roll Cheesecake?

Dukan Friendly Cinnamon Roll Cheesecake is for Dessert.


How Long Does Dukan Friendly Cinnamon Roll Cheesecake Recipe Take To Prepare?

Dukan Friendly Cinnamon Roll Cheesecake takes several minutes to prepare.


How Long Does Dukan Friendly Cinnamon Roll Cheesecake Recipe Take To Cook?

Dukan Friendly Cinnamon Roll Cheesecake takes several minutes to cook.


How Many Servings Does Dukan Friendly Cinnamon Roll Cheesecake Recipe Make?

Dukan Friendly Cinnamon Roll Cheesecake makes 12 servings.


What Are The Ingredients For Dukan Friendly Cinnamon Roll Cheesecake Recipe?

The ingredients for Dukan Friendly Cinnamon Roll Cheesecake are:

5 tbsp oat bran
1 tbsp wheat bran
2 tbsp skim milk powder
1 tsp baking powder
1 pinch salt
1 pkts instant dried yeast
2 tbsp fat-free yoghurt
2 tbsp ff fromage fraise or philly
2 eggs
2 egg whites

2 pkgs. fat-free cream cheese
4 TBS sugar substitute
3 eggs
1 TBS vanilla extract

4 TBS Brown Sugar Blend Splenda
2 TBS sugar substitute
1/3 cup water

8 TBS fat-free quark
1 TB lemon juice
2 TB sugar substitute
1 tsp vanilla
2 TBS skim milk


How Do I Make Dukan Friendly Cinnamon Roll Cheesecake?

Here is how you make Dukan Friendly Cinnamon Roll Cheesecake:

Serving Size:?Makes 12 slices


What's The Nutritional Info For Dukan Friendly Cinnamon Roll Cheesecake?

The nutritional information for Dukan Friendly Cinnamon Roll Cheesecake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 94.0
  • Total Fat: 2.2 g
  • Cholesterol: 78.1 mg
  • Sodium: 141.5 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.8 g

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