Dessert

Cinnamon Loaf is for Dessert.

Cinnamon Loaf takes several minutes to prepare.

Cinnamon Loaf takes several minutes to cook.

Cinnamon Loaf makes 12 servings.

The ingredients for Cinnamon Loaf are:

1 1/3 cup Sugar
1 tbsp Cinnamon, ground
2 cup Flour
2 tsp Baking Powder
0.5 tsp Salt
1 cup Milk
1/3 cup Vegetable Oil
1Egg

Here is how you make Cinnamon Loaf:

Preheat oven to 350 Grease bottom of loaf pan Mix cinnamon and 1/3 cup sugar, put aside In stand mixer on low setting, milk wet ingredients then add in remaining dry ingredients Pour half of mixture into pan Pour half of cinnamon mixture on top Pour remaining half of mixture Pour remaining half of cinnamon With knife swirl mixtures around Cook for 50 minutes, until tooth pick comes out clean Let cool in pan 15 - 20 minutes Let cool completely on rack or plate Cut and enjoy!Serving Size: 12 slicesNumber of Servings: 12.0Recipe submitted by SparkPeople user HTTH0003.

The nutritional information for Cinnamon Loaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 217.7

• Total Fat: 5.7 g
• Cholesterol: 17.2 mg
• Sodium: 196.7 mg
• Total Carbs: 39.4 g
• Dietary Fiber: 0.9 g
• Protein: 3.5 g