Dessert

Mel's Maple and Cinnamon Frosting is for Dessert.

Mel's Maple and Cinnamon Frosting takes 5 minutes to prepare.

Mel's Maple and Cinnamon Frosting takes 5 minutes to cook.

Mel's Maple and Cinnamon Frosting makes 14 servings.

The ingredients for Mel's Maple and Cinnamon Frosting are:

4 oz room temp cream cheese ( I used Great Value regular cream cheese)
1 Tbsp margarine or butter ( I used Blue Bonnet regular margarine)
1 c powdered sugar
2 Tbsp maple syrup ( I used Goldn Griddle sugar free low calorie syrup)
1 tsp cinnamon
3 strips of crispy cooked bacon, chopped)

Here is how you make Mel's Maple and Cinnamon Frosting:

beat cream cheese and butter with mixer until creamy. add sugar, syrup, and cinnamon. Mix until well combined. use on top of Mel's Maple French Toast and Bacon Cupcakes ( or on a different cupcake of your choice) top with chopped bacon.Serving Size: makes frosting and bacon topping for 14 standard size cupcakesNumber of Servings: 14Recipe submitted by SparkPeople user MELHOLMS.

The nutritional information for Mel's Maple and Cinnamon Frosting is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 65.4

• Total Fat: 2.1 g
• Cholesterol: 3.2 mg
• Sodium: 126.6 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 0.1 g
• Protein: 2.0 g