Dessert

Giant cinnamon raisin rolls is for Dessert.

Giant cinnamon raisin rolls takes 90 minutes to prepare.

Giant cinnamon raisin rolls takes 35 minutes to cook.

Giant cinnamon raisin rolls makes 8 servings.

The ingredients for Giant cinnamon raisin rolls are:

900 gram(s) Fetting's family breads frozen dough
2 tbsp Cinnamon, ground
1.5 cup, unpacked Brown Sugar
.25 serving Box of Rasins
2.5 serving Fleishmann's, Fleishmann's Original Soft Spread, 1 Tbsp
1 fl oz Milk, 3.25%

Here is how you make Giant cinnamon raisin rolls:

thaw bread dough, roll out to half inch thick, spread fleishmann's all around sprinkle milk, rub milk around, Sprinkle with cinnamon, then spread brown sugar, spread raisins . roll up and let set for 30 minutes. cut into two inch pieces, place in greased cake pan. Let rise to double in size. bake at 350 for 35 minutesServing Size: 1- 4 inch rollsNumber of Servings: 8Recipe submitted by SparkPeople user RHONNIE07.

The nutritional information for Giant cinnamon raisin rolls is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 453.2

• Total Fat: 7.5 g
• Cholesterol: 0.4 mg
• Sodium: 372.8 mg
• Total Carbs: 96.3 g
• Dietary Fiber: 3.2 g
• Protein: 9.2 g