Dessert

Cocoa Crack (1/2 oz=1 serving) is for Dessert.

Cocoa Crack (1/2 oz=1 serving) takes several minutes to prepare.

Cocoa Crack (1/2 oz=1 serving) takes several minutes to cook.

Cocoa Crack (1/2 oz=1 serving) makes 24 servings.

The ingredients for Cocoa Crack (1/2 oz=1 serving) are:

1 cup Cocoa Powder (~4.5 oz)
1 cup Coconut Oil (~7.5 oz)
Stevia to taste (~two droppers full)

Makes about 24 1/2 oz servings

Here is how you make Cocoa Crack (1/2 oz=1 serving):

Number of Servings: 24Recipe submitted by SparkPeople user MENDYTRAN.

The nutritional information for Cocoa Crack (1/2 oz=1 serving) is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 96.4

• Total Fat: 9.3 g
• Cholesterol: 0.0 mg
• Sodium: 0.0 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 1.0 g
• Protein: 1.0 g