Dessert

Coconut Pecan Bars is for Dessert.

Coconut Pecan Bars takes several minutes to prepare.

Coconut Pecan Bars takes several minutes to cook.

Coconut Pecan Bars makes 24 servings.

The ingredients for Coconut Pecan Bars are:

Crust:
1 package yellow cake mix
5 tablespoons butter (or margarine) melted
1 egg
Topping:
3/4 cup corn syrup
1/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla
1 cup chopped pecans
3/4 cup sweetened flaked coconut

Here is how you make Coconut Pecan Bars:

Preheat oven to 350 degrees. Line a 13 X 9 inch pan with foil and spray lightly with cooking spray.For crust, combine cake mix, butter and egg in large bowl until well blended (batter will be stiff). Press batter into prepared pan and bake 15 minutes.For topping, combine corn syrup, brown sugar, 2 eggs and vanilla in another large bowl until well blended. Stir in pecans and coconut. Spread mixture evenly over partially baked crust.Bake 25 minutes or until top is bubbling and edges are lightly browned. Cool completely in pan on wire rack.Number of Servings: 24Recipe submitted by SparkPeople user HEALTHYSTART11.

The nutritional information for Coconut Pecan Bars is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 202.5

• Total Fat: 8.6 g
• Cholesterol: 32.9 mg
• Sodium: 45.0 mg
• Total Carbs: 31.5 g
• Dietary Fiber: 0.7 g
• Protein: 1.8 g