Dessert

Brown Butter Cookies is for Dessert.

Brown Butter Cookies takes several minutes to prepare.

Brown Butter Cookies takes several minutes to cook.

Brown Butter Cookies makes 40 servings.

The ingredients for Brown Butter Cookies are:

1 cup salted butter
2/3 cup brown sugar
1 Tbs granulated sugar
2 tsp vanilla
2 1/4 cups flour
1 tsp baking powder
sea salt

Here is how you make Brown Butter Cookies:

1. In a small saucepan, melt butter on low to medium heat, stirring occasionally, until browned. Stir in sugars and vanilla and remove from heat.2. Let the sugar mixture cool to room temperature.3. In a mixing bowl add flour and baking powder. Stir in sugar mixture until combined.4. At this point I recommend letting the mixture rest for at least an hour to let the flour absorb all the butter. The mixture may be stiff afterwords and crumbly- microwave handfuls of dough for 10 seconds. The dough will be easier to roll.5. Preheat oven to 325 degrees F.6. Roll 1 inch balls of dough and dip in sea salt. Place on cookie sheet with sea salt on top.7. Bake for 15 minutes.Makes 40 1 inch balls. Number of Servings: 40Recipe submitted by SparkPeople user CATHY_LEANN.

The nutritional information for Brown Butter Cookies is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 81.8

• Total Fat: 4.7 g
• Cholesterol: 12.2 mg
• Sodium: 395.3 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 0.2 g
• Protein: 0.8 g