Dessert

Peanut Butter Chunk Cookies is for Dessert.

Peanut Butter Chunk Cookies takes 15 minutes to prepare.

Peanut Butter Chunk Cookies takes 15 minutes to cook.

Peanut Butter Chunk Cookies makes 48 servings.

The ingredients for Peanut Butter Chunk Cookies are:

Butter, unsalted, 1 cup
Brown Sugar, 1 cup, packed
Granulated Sugar, 3/4 cup
Peanut Butter, chunk style, 1 cup
Egg, fresh, 2 large
Flour,all-purpose, 1.5 cup
Baking Soda, 2 tsp
Salt, 1 tsp
Instant, Quick, and Regular Oats Cereal, 1 cup, dry
Semisweet chocolate, 2 cup chips

Here is how you make Peanut Butter Chunk Cookies:

Preheat oven to 350 degrees.In a large bowl, cream butter with brown and granulated sugars, and the peanut butter until smooth. Beat in eggs one at a time until the mixture is well blended. Combine flour, baking soda, and salt in a seperate bowl and then add to butter mixture slowly. Mix in oats until combined and then add chocolate chips.Drop by tablespoon onto ungreased cookie sheet,Bake for 10-15 mintues in oven, just until brown. Cool and serve, or keep in a airtight container.Number of Servings: 48Recipe submitted by SparkPeople user RECE999.

The nutritional information for Peanut Butter Chunk Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 152.5

• Total Fat: 8.7 g
• Cholesterol: 18.4 mg
• Sodium: 151.2 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 1.2 g
• Protein: 2.6 g