Dessert

Peanut butter cookies / no flour is for Dessert.

Peanut butter cookies / no flour takes 10 minutes to prepare.

Peanut butter cookies / no flour takes 10 minutes to cook.

Peanut butter cookies / no flour makes 20 servings.

The ingredients for Peanut butter cookies / no flour are:

Ingredients:

##*JIF creamy peanut butter, 16 tbsp = 1 cup
##Granulated Sugar, 1 cup
##Egg, fresh, whole, raw, 1 large
##*French Vanilla Flavoring, 1 tbsp )
##*Celtic Sea Salt Fine Ground, 1 tsp

Here is how you make Peanut butter cookies / no flour:

Mix all ingredients well. Heat oven to 350 degrees. Spray cookie sheet with Pam or similar product. Put 1 tsp. of batter, 2 inches apart on cookie sheet. Flatten cookies with a fork. This will also give it the traditional crosshatch design. Place in the oven for 10 minutes. Do not overcook. Then sprinkle very lightly with sea salt to enhance the flavor.Serving Size: 1 cookieNumber of Servings: 20Recipe submitted by SparkPeople user MYLIBERTY.

The nutritional information for Peanut butter cookies / no flour is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 119.9

• Total Fat: 6.7 g
• Cholesterol: 9.3 mg
• Sodium: 125.8 mg
• Total Carbs: 13.5 g
• Dietary Fiber: 0.8 g
• Protein: 3.1 g