The recipe Peanut Butter Cup Zebra Cookies

Made From Scratch Recipes

Peanut Butter Cup Zebra Cookies recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Peanut Butter Cup Zebra Cookies!

Peanut Butter Cup Zebra Cookies

Peanut Butter Cup Zebra Cookies Recipe
Peanut Butter Cup Zebra Cookies

What Course Is Peanut Butter Cup Zebra Cookies?

Peanut Butter Cup Zebra Cookies is for Dessert.


How Long Does Peanut Butter Cup Zebra Cookies Recipe Take To Prepare?

Peanut Butter Cup Zebra Cookies takes 15 minutes to prepare.


How Long Does Peanut Butter Cup Zebra Cookies Recipe Take To Cook?

Peanut Butter Cup Zebra Cookies takes 30 minutes to cook.


How Many Servings Does Peanut Butter Cup Zebra Cookies Recipe Make?

Peanut Butter Cup Zebra Cookies makes 12 servings.


What Are The Ingredients For Peanut Butter Cup Zebra Cookies Recipe?

The ingredients for Peanut Butter Cup Zebra Cookies are:

1 (20-oz.) package Pillsbury?s Best Refrigerated Peanut Butter Cookies
12 miniature peanut butter cup candies, unwrapped
1/3 cup semi-sweet chocolate chips
1 teaspoon shortening


How Do I Make Peanut Butter Cup Zebra Cookies?

Here is how you make Peanut Butter Cup Zebra Cookies:

Heat oven to 350? F. Divide cookie dough into 12 equal pieces. Wrap 1 piece of dough around each peanut butter cup, shaping into a ball. Place 6 balls on ungreased cookie sheet, spaced evenly apart. Refrigerate remaining 6 balls until ready to bake. Bake at 350? F for 11 to 15 minutes or until golden brown. Cool 1 minute; remove from cookie sheet. Cool completely. Repeat with remaining 6 balls. In small saucepan over low heat, melt chocolate chips and shortening, stirring constantly. Drizzle over cooled cookies in crisscorss pattern. Let stand until glaze is set. 12 cookies.Number of Servings: 12Recipe submitted by SparkPeople user C_ANEMONE.


What's The Nutritional Info For Peanut Butter Cup Zebra Cookies?

The nutritional information for Peanut Butter Cup Zebra Cookies is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 249.4
  • Total Fat: 10.3 g
  • Cholesterol: 0.6 mg
  • Sodium: 232.0 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.8 g

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