Dessert

Peanut butter meringue cookies is for Dessert.

Peanut butter meringue cookies takes 30 minutes to prepare.

Peanut butter meringue cookies takes 20 minutes to cook.

Peanut butter meringue cookies makes 37 servings.

The ingredients for Peanut butter meringue cookies are:

4 egg whites
2 cups non-hydrogenated peanut butter (teddy works well)
1 cup maple syrup or 1 1/2 cups sugar

Here is how you make Peanut butter meringue cookies:

Beat egg whites until stiff. Mix peanut butter and syrup fold into eggs and drop by teaspoonful onto sprayed cookie sheet. Flatten with fork. Bake at 325 degrees for 20 minutes.Makes about 37 cookiesNumber of Servings: 37Recipe submitted by SparkPeople user BETHMW25.

The nutritional information for Peanut butter meringue cookies is:

• Servings Per Recipe: 37
• Amount Per Serving
• Calories: 77.2

• Total Fat: 5.8 g
• Cholesterol: 0.0 mg
• Sodium: 42.1 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 1.1 g
• Protein: 3.4 g

The dietary needs meet for Peanut butter meringue cookies is Lactose Free