Dessert

Peanut Butter Shortbread Cookies - Low Carb is for Dessert.

Peanut Butter Shortbread Cookies - Low Carb takes 10 minutes to prepare.

Peanut Butter Shortbread Cookies - Low Carb takes 10 minutes to cook.

Peanut Butter Shortbread Cookies - Low Carb makes 24 servings.

The ingredients for Peanut Butter Shortbread Cookies - Low Carb are:

32 tbsp PBfit peanut butter powder
1 stick Butter, salted
1 tsp Vanilla Extract
4 tbsp Stevia Blend for Baking (by AUDMKAMP)

Here is how you make Peanut Butter Shortbread Cookies - Low Carb:

Soften 1 stick of butter in a large bowl. Add 2 cups PBFit peanut butter powder, 1/4 cup spoonable Stevia and 1 tsp vanilla. Mix until dough forms or until you are able to make balls with your hands. Divide dough into 24 small balls. (I use a scale to measure each ball for equal sizing but you can eyeball it if you want.) Place balls on parchment paper and flatten with a glass cup dipped into water to keep from sticking or do the traditional criss-cross pattern. Bake about 10-20 minutes at 350 degrees. Serving Size:?Makes 20 small cookies

The nutritional information for Peanut Butter Shortbread Cookies - Low Carb is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 68.2

• Total Fat: 5.2 g
• Cholesterol: 10.3 mg
• Sodium: 73.9 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 0.7 g
• Protein: 3.4 g

The dietary needs meet for Peanut Butter Shortbread Cookies - Low Carb is Sugar Free