The recipe Starving College Student Peanut Butter Cookies

Made From Scratch Recipes

Starving College Student Peanut Butter Cookies recipe is a Dessert meal that takes 18 minutes to make. If you enjoy for Dessert, you will like Starving College Student Peanut Butter Cookies!

Starving College Student Peanut Butter Cookies

Starving College Student Peanut Butter Cookies Recipe
Starving College Student Peanut Butter Cookies

great when you just NEED cookies!!

What Course Is Starving College Student Peanut Butter Cookies?

Starving College Student Peanut Butter Cookies is for Dessert.


How Long Does Starving College Student Peanut Butter Cookies Recipe Take To Prepare?

Starving College Student Peanut Butter Cookies takes 2 minutes to prepare.


How Long Does Starving College Student Peanut Butter Cookies Recipe Take To Cook?

Starving College Student Peanut Butter Cookies takes 18 minutes to cook.


How Many Servings Does Starving College Student Peanut Butter Cookies Recipe Make?

Starving College Student Peanut Butter Cookies makes 18 servings.


What Are The Ingredients For Starving College Student Peanut Butter Cookies Recipe?

The ingredients for Starving College Student Peanut Butter Cookies are:

1 cup peanut butter
1 egg
1 cup sugar
1/3 cup chocolate chips


How Do I Make Starving College Student Peanut Butter Cookies?

Here is how you make Starving College Student Peanut Butter Cookies:

Mix everything, plop it on a cookie sheet, and bake for 18-20 minutes, depending on the size of the cookies and your oven. Makes about 18 cookies depending on how huge you want them. You can also omit the chips for less calories and $$!!Number of Servings: 18Recipe submitted by SparkPeople user JENAY1826.


What's The Nutritional Info For Starving College Student Peanut Butter Cookies?

The nutritional information for Starving College Student Peanut Butter Cookies is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 139.9
  • Total Fat: 8.1 g
  • Cholesterol: 11.8 mg
  • Sodium: 71.0 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.0 g

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