Dessert

Whole Grain Peanut Butter Cookies is for Dessert, Snack.

Whole Grain Peanut Butter Cookies takes several minutes to prepare.

Whole Grain Peanut Butter Cookies takes several minutes to cook.

Whole Grain Peanut Butter Cookies makes 28 servings.

The ingredients for Whole Grain Peanut Butter Cookies are:

2 1/2 c ww pastry flour
2 c rolled oats
2 tsp baking powder
1 tsp salt
1/2 c canola oil
1/4 c unsweetened applesauce
1/2 c smooth peanut butter
1/2 c chunky peanut butter
1 c granulated sugar
1 c brown sugar
1/2 c non-dairy milk
2 tsp vanilla extract

Here is how you make Whole Grain Peanut Butter Cookies:

Preheat oven to 350Mix dry ingredients (flour through salt) in a medium bowl.Mix remaining ingredients in a large bowl until smooth. Add dry ingredients and stir just until fully incorporated. Drop by heaping tablespoonfuls onto parchment lined baking sheets. Bake 15 minutes, rotating once top to bottom and front to back half way through, until puffed, but not bown.Remove from oven and allow to cool on baking sheets at least 10 minutes to set up. Cool competely before storing. Number of Servings: 28Recipe submitted by SparkPeople user LILYGIRL83.

The nutritional information for Whole Grain Peanut Butter Cookies is:

• Servings Per Recipe: 28
• Amount Per Serving
• Calories: 203.9

• Total Fat: 9.0 g
• Cholesterol: 0.0 mg
• Sodium: 163.7 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 2.5 g
• Protein: 4.6 g

The dietary needs meet for Whole Grain Peanut Butter Cookies is Vegan