Dessert

Red and White Thumbprint Cookies is for Dessert.

Red and White Thumbprint Cookies takes several minutes to prepare.

Red and White Thumbprint Cookies takes 10 minutes to cook.

Red and White Thumbprint Cookies makes 51 servings.

The ingredients for Red and White Thumbprint Cookies are:

1 cup butter, softened
3 oz. cream cheese
1 tsp. vanilla extract
1/2 cup sugar (I put a little more)
2 cups flour
1/4 cup jam (however much you want really)

Here is how you make Red and White Thumbprint Cookies:

Preheat oven to 350 degrees. Mix butter, cream cheese, vanilla and sugar. Add flour. Roll into little balls (mine were about 1/2 in) and place on ungreased cookie sheet. Press thumb into top of balls. Place a little bit of jam in the thumbprint. Bake at 350 for about 10 minutes (my cookies were very small, larger cookies will need to be cooked longer). Cookies should be golden brown on the bottom (tops will not be brown). Makes approximately 50 little cookies.Number of Servings: 51Recipe submitted by SparkPeople user JOYBELLS22.

The nutritional information for Red and White Thumbprint Cookies is:

• Servings Per Recipe: 51
• Amount Per Serving
• Calories: 68.2

• Total Fat: 4.2 g
• Cholesterol: 11.4 mg
• Sodium: 30.7 mg
• Total Carbs: 7.0 g
• Dietary Fiber: 0.1 g
• Protein: 0.7 g