Dessert

Kitchen Sink Chip Cookies is for Dessert.

Kitchen Sink Chip Cookies takes 15 minutes to prepare.

Kitchen Sink Chip Cookies takes 15 minutes to cook.

Kitchen Sink Chip Cookies makes 58 servings.

The ingredients for Kitchen Sink Chip Cookies are:

2/3 cup Golden Crisco
1 cup dark brown sugar
1 large egg
2 T milk
1 T vanilla

1 3/4 cup WW flour
1 tsp salt
3/4 tsp baking soda
1 cup mini marshmallows
1 cup butterscotch chips
1 cup semi-sweet chocolate chips
1 cup Skor bits

Here is how you make Kitchen Sink Chip Cookies:

Mix wet and dry ingredients separately, then add flour mixture to sugar and butter mixture in multiple additions. Drop heaping tablespoons of cookie dough onto a baking sheet.Bake at 375 for about 15 minutes and let cool. Peel off of baking sheet and store in an airtight container.Serving Size: Makes 55-60 drop cookies, nutrition info calculated for 58.Number of Servings: 58Recipe submitted by SparkPeople user ODDMENTTWEAK.

The nutritional information for Kitchen Sink Chip Cookies is:

• Servings Per Recipe: 58
• Amount Per Serving
• Calories: 117.3

• Total Fat: 6.5 g
• Cholesterol: 6.1 mg
• Sodium: 85.1 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 0.6 g
• Protein: 1.2 g