The recipe Cocoa Powder cookies

Made From Scratch Recipes

Cocoa Powder cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Cocoa Powder cookies!

Cocoa Powder cookies

Cocoa Powder cookies Recipe
Cocoa Powder cookies

What Course Is Cocoa Powder cookies?

Cocoa Powder cookies is for Dessert.


How Long Does Cocoa Powder cookies Recipe Take To Prepare?

Cocoa Powder cookies takes several minutes to prepare.


How Long Does Cocoa Powder cookies Recipe Take To Cook?

Cocoa Powder cookies takes several minutes to cook.


How Many Servings Does Cocoa Powder cookies Recipe Make?

Cocoa Powder cookies makes 24 servings.


What Are The Ingredients For Cocoa Powder cookies Recipe?

The ingredients for Cocoa Powder cookies are:


1/2 cup butter
1/2 cup brown sugar
1/4 cup granulated sugar
1 egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/4 cup cocoa powder
1/2 teaspoon baking soda
1/8 teaspoon salt


How Do I Make Cocoa Powder cookies?

Here is how you make Cocoa Powder cookies:

Preheat the oven to 350 degrees Fahrenheit.Make sure that the butter is at room temperature, or put the butter in the microwave for about 15 seconds just to soften it up.Using a mixer, cream the butter, brown sugar and granulated sugar until light and fluffy.Add the egg and vanilla extract and mix until combined.In a separate bowl, sift the flour, cocoa powder, baking soda and salt.Add the dry ingredients into the wet ingredients and mix until everything is incorporated and you're left with a luscious chocolate dough.Make truffle-sized balls and place them on a parchment lined baking sheet.Bake for exactly 8 minutes--no longer--no less.Let them cool.Serving Size: 1 cookieNumber of Servings: 24Recipe submitted by SparkPeople user NORAJUNE.


What's The Nutritional Info For Cocoa Powder cookies?

The nutritional information for Cocoa Powder cookies is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 76.2
  • Total Fat: 3.2 g
  • Cholesterol: 8.1 mg
  • Sodium: 64.0 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

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