Dessert

Cookies and Cream Frozen Pudding Pop is for Dessert.

Cookies and Cream Frozen Pudding Pop takes several minutes to prepare.

Cookies and Cream Frozen Pudding Pop takes several minutes to cook.

Cookies and Cream Frozen Pudding Pop makes 6 servings.

The ingredients for Cookies and Cream Frozen Pudding Pop are:

1 package of Jello Instant Cookies & Cream Pudding
1 pint of skim milk

Optional per pop 1 oreo for an additional 45 calories, 7g carbs and 2g fat

Here is how you make Cookies and Cream Frozen Pudding Pop:

Mix pudding and skim milk according to directions. Fill 5oz Dixie cups 3/4 full; cover with aluminum foil, place a stick/spoon through center and freeze.Serving Size: 6 4oz popsNumber of Servings: 6Recipe submitted by SparkPeople user LAC936.

The nutritional information for Cookies and Cream Frozen Pudding Pop is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 46.7

• Total Fat: 0.2 g
• Cholesterol: 1.7 mg
• Sodium: 105.0 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 0.0 g
• Protein: 2.7 g