Dessert

Easy Tasty and Soft Lowfat Cookies is for Dessert.

Easy Tasty and Soft Lowfat Cookies takes several minutes to prepare.

Easy Tasty and Soft Lowfat Cookies takes several minutes to cook.

Easy Tasty and Soft Lowfat Cookies makes 24 servings.

The ingredients for Easy Tasty and Soft Lowfat Cookies are:

1 cake mix (Lemon, Chocolate, Party Mix, or whatever you like)
1 fresh egg
1 1/4 - 1 1/2 cups Fat Free Cool Whip
Powdered Sugar (for rolling cookies into)

Here is how you make Easy Tasty and Soft Lowfat Cookies:

Stir together 1 cake mix, egg, and 1 1/4 cups cool whip. Depending on the brand of cake mix, you may need to add up to 1 1/2 cups. This cookie dough looks different... should be slightly thick, so it can be rolled into tablespoon size balls and then dipped into powdered sugar. Place on greased cookie sheets about 2 inches apart. Bake at 350 for about 8 minutes. If you bake them until they turn brown, they have been cooked too long. The hardest part of these cookies is getting them out at the right time!! It all depends on the size of the cookie made! Fun for kids to make!!Number of Servings: 24Recipe submitted by SparkPeople user SEWINGMEG.

The nutritional information for Easy Tasty and Soft Lowfat Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 106.9

• Total Fat: 1.7 g
• Cholesterol: 8.9 mg
• Sodium: 148.9 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 0.0 g
• Protein: 1.3 g