Dessert

ADIDAF "Noatmeal" Cookies is for Dessert.

ADIDAF "Noatmeal" Cookies takes 15 minutes to prepare.

ADIDAF "Noatmeal" Cookies takes 20 minutes to cook.

ADIDAF "Noatmeal" Cookies makes 28 servings.

The ingredients for ADIDAF "Noatmeal" Cookies are:

1 cup Natures Promise Organic Unsweetened Flake Coconut (15gm)
3/4 cup sliced Almonds
1 cup Kirkland Superfine California Blanched Almond Flour
1 Tbsp Anthonys Coconut Flour (by BMANSON2013)
1 tsp Baking Powder
1 tsp Cinnamon, ground
0.5 tsp Himalayan Pink Salt (by WJHUNTER)
1 stick Butter, salted
1/2 cup Lakanto Monkfruit - Granulated (net carbs)
1 large Egg
1/2 tsp Vanilla Extract

Here is how you make ADIDAF "Noatmeal" Cookies:

Preheat oven to 325F and line a large baking sheet with parchment or a silicone liner.In the bowl of a food processor, combine the flaked coconut and sliced almonds. Process until mixture resembles oatmeal. Add almond flour, coconut flour, baking powder, cinnamon, and salt and pulse a few times to combine.In a large bowl, beat butter with sweetener until creamy. Beat in egg and vanilla extract and then beat in coconut/almond mixture until well combined. Stir in chocolate chips by hand.Form into balls a little over 1 inch in diameter and place 2 inches apart on prepared baking sheet. With the heel of your hand, press cookies down to about 1/2 inch thickness.Bake 15 to 18 minutes, until golden brown around the edges and just barely firm to the touch. Remove and let cool on pan.Serving Size: makes 28 cookiesNumber of Servings: 28Recipe submitted by SparkPeople user CELLE98.

The nutritional information for ADIDAF "Noatmeal" Cookies is:

• Servings Per Recipe: 28
• Amount Per Serving
• Calories: 97.1

• Total Fat: 9.0 g
• Cholesterol: 15.5 mg
• Sodium: 43.5 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 1.2 g
• Protein: 2.0 g