Dessert

Toll House Cookies, low fat, egg substitute is for Dessert.

Toll House Cookies, low fat, egg substitute takes 20 minutes to prepare.

Toll House Cookies, low fat, egg substitute takes 12 minutes to cook.

Toll House Cookies, low fat, egg substitute makes 40 servings.

The ingredients for Toll House Cookies, low fat, egg substitute are:

flour, sugar, brown sugar, baking soda, egg beaters, Better Butter, unsweetened apple sauce

Here is how you make Toll House Cookies, low fat, egg substitute:

Number of Servings: 40Recipe submitted by SparkPeople user MIAISOK.

The nutritional information for Toll House Cookies, low fat, egg substitute is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 114.1

• Total Fat: 4.1 g
• Cholesterol: 0.0 mg
• Sodium: 112.5 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 0.8 g
• Protein: 1.5 g

The dietary needs meet for Toll House Cookies, low fat, egg substitute is Low Fat