The recipe Flourless, Eggless peanutbutter cookies

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Flourless, Eggless peanutbutter cookies recipe is a Dessert meal that takes 8 minutes to make. If you enjoy for Dessert, you will like Flourless, Eggless peanutbutter cookies!

Flourless, Eggless peanutbutter cookies

Flourless, Eggless peanutbutter cookies Recipe
Flourless, Eggless peanutbutter cookies

quick and easy peanu tbutter cookies

What Course Is Flourless, Eggless peanutbutter cookies?

Flourless, Eggless peanutbutter cookies is for Dessert.


How Long Does Flourless, Eggless peanutbutter cookies Recipe Take To Prepare?

Flourless, Eggless peanutbutter cookies takes 10 minutes to prepare.


How Long Does Flourless, Eggless peanutbutter cookies Recipe Take To Cook?

Flourless, Eggless peanutbutter cookies takes 8 minutes to cook.


How Many Servings Does Flourless, Eggless peanutbutter cookies Recipe Make?

Flourless, Eggless peanutbutter cookies makes 40 servings.


What Are The Ingredients For Flourless, Eggless peanutbutter cookies Recipe?

The ingredients for Flourless, Eggless peanutbutter cookies are:

2 cups creamy peanut butter
1 1/2 cups brown sugar (packed)
2 large (or extra large) eggs
2 tsp vanilla
1 1/2 tsp baking soda
1/2 tsp table salt


How Do I Make Flourless, Eggless peanutbutter cookies?

Here is how you make Flourless, Eggless peanutbutter cookies:

Preheat oven to 350*F. Cream peanut butter and brown sugar. Add remaining ingredients and mix well. Drop by rounded spoonfuls and bake 7-9 minutes. If desired, before baking; Roll individual dough balls in sugar and make decorative criss cross pattern with fork Serving Size: 35-45 medium cookiesNumber of Servings: 40Recipe submitted by SparkPeople user AEPAULIN221.


What's The Nutritional Info For Flourless, Eggless peanutbutter cookies?

The nutritional information for Flourless, Eggless peanutbutter cookies is:

  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 108.5
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 138.3 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.0 g

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