Dessert

Crunchy Fudge Cookies is for Dessert.

Crunchy Fudge Cookies takes 5 minutes to prepare.

Crunchy Fudge Cookies takes 12 minutes to cook.

Crunchy Fudge Cookies makes 27 servings.

The ingredients for Crunchy Fudge Cookies are:

1 13.7 oz. box No Pudge original fat-free brownie mix
2 C Fiber One original bran cereal
2 T mini chocolate morsels
1/8 t ground cinnamon
1/3 C water
1 T plain Greek yogurt
2 t vanilla extract
1/4 C egg substitute

Here is how you make Crunchy Fudge Cookies:

Heat oven to 350 degrees (F)Spray cookie sheet with cooking sprayIn large bown, mix ingredients with a spoonDrop dough by round tablespoons 2 inches apart on cookie sheetBake 10-12 minutes until setCool 2 minutes, then remove from cookie sheets to cooling rackCool completely before storing in a tightly covered container (can freeze up to 2 months)Number of Servings: 27Recipe submitted by SparkPeople user YAKYDEEYAK.

The nutritional information for Crunchy Fudge Cookies is:

• Servings Per Recipe: 27
• Amount Per Serving
• Calories: 64.6

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 63.8 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 2.6 g
• Protein: 1.5 g