Dessert

Fiber One® Crunchy Fudge Cookies is for Dessert.

Fiber One® Crunchy Fudge Cookies takes several minutes to prepare.

Fiber One® Crunchy Fudge Cookies takes several minutes to cook.

Fiber One® Crunchy Fudge Cookies makes 34 servings.

The ingredients for Fiber One® Crunchy Fudge Cookies are:

1 box Betty Crocker® fudge brownie mix
2 cups Fiber One® original bran cereal
2 tablespoons miniature semisweet chocolate chips
1/8 teaspoon ground cinnamon
1/3 cup water
1 tablespoon vegetable oil
2 teaspoons vanilla
1 egg

Here is how you make Fiber One® Crunchy Fudge Cookies:

1. Heat oven to 350°F. Spray cookie sheets with cooking spray.2. In large bowl, mix all ingredients with spoon. Onto cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.3. Bake 10 to 12 minutes until set. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely. Store in tightly covered container. Freeze up to 2 months if desired.Using TBS-sized cookie scoop, made 34 cookies, at 2 points a piece.Number of Servings: 34Recipe submitted by SparkPeople user RANCHO*RELAXO.

The nutritional information for Fiber One® Crunchy Fudge Cookies is:

• Servings Per Recipe: 34
• Amount Per Serving
• Calories: 98.6

• Total Fat: 2.9 g
• Cholesterol: 6.2 mg
• Sodium: 81.8 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 1.7 g
• Protein: 1.1 g